Wholesam meals of the week

I initially had this post titled “squash, avocado, salad, pancakes” but thought that might sound a little gross.

Would you try it? A squash, avocado, pancake salad? Winking smile

Annnnyways.

I snapped some photos of my meals and snacks to share on this little bloggie.  Lots of big veggie bowls, avocados, treats, and carbs.

Sprouted grain toast with smashed avocado and hot sauce

Have you tried this?  It’s so rich and creammmmmy….. and better than smearing toast with butter or mayo!

avocadotoast

Protein pancakes with banana and peanut flour drizzle

Weekend staple

proteinpancakes

Cabbage & broccoli salad

If I’m too lazy to make a dressing, which is almost always, I’ll just  squeeze on some mustard, vinegar, and hot sauce.

cabbagesalad

Roasted kabocha squash with more peanut flour sauce

Snack time!  This polishes off the last of my PB2….womp womp.

kabochasquash

Egg white scramble with kale and zucchini and nutri yeast

Not a pretty photo- but yummy!

kalescramble

VEGAN Meal at Sage in Culver City

I talked the fiancé into a meal out at a vegan restaurant.  We decided to split a pizza and a burger.  We chose a pizza with artichoke, eggplant, red pepper sauce, vegan cheese, and a buckwheat crust.  We also split a tempeh black bean burger topped with mango, avocado, and sautéed onions.  It came with a side of house made sweet potato chips.

Although our meal was good, I think we’d try something else on the menu next time.

I love trying vegan food, but it’s important to realize that a lot of it can be high in calories, sugar, or fat!  Normally, I stay away from the fake cheeses and meats for this reason.  Buuuuut it’s fun to try out different meals and combinations that you wouldn’t cook up at home.

When we go back, I’d love to try a bowl or breakfast.  Their drink menu looks great too Winking smile

veganmeal

Egg burrito with black beans, spinach, mushroom, and hot sauce on Ezekiel tortilla

The black beans look like rabbit poop.  Sorry. Smile

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Trader Joe’s Dark Chocolate bar

These are my favorite chocolate bars! 100 calories each and 70% cacao.

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Tuna Salad Veggie Bowl

Easy peasy!  Drain 1 can tuna in water, mix with mustard, and top over steamed broccoli & cauliflower and chopped mixed veggies (found at Trader Joe’s).  Plus some hot sauce of course.

tunasalad

There were a few more un-pictured treats this week….including triple peanut butter ice cream, brown rice sushi rainbow rolls, and quinoa cranberry cookies.

I need to cool it on the hot sauce. Most of these pictured meals have it…yikes!!

What was your favorite meal this week?

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WIAW #1

I’m that girl that likes to people watch.  Not in a creepy way, but in an observant, get to know you way.  Take me to a restaurant and I love checking out what’s on your plate and I’ll try to guess if you’re on a first date or how many years you’ve been married.  Take me to a festival or a ball game and I love to take in the scenery and crowds….weird? maybe a little.   I guess that’s why I love reading WIAW posts…see what other bloggers are eating and cooking up…and why I wanted to start posting my own eats.

It doesn’t hurt that WIAW will make me photograph my meals and snacks….like a food journal except I can really see my portion sizes…and if I’m overdoing it!  Most days, I like to use the Lose It! app to keep myself accountable and also track workouts.

So here goes nothing…

To be honest, today’s eats weren’t traditional for me AT ALL. But I’m trying to eat what I’m feeling, and I had to work in the evening so more snacks and a shake for dinner instead of in the morning were easiest.


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7:00 AM Breakfast:

Margarita Grilled Cheese (two slices sprouted grain toast, fresh basil, fresh tomato, Smart Balance Light w/flax, and Trader Joe’s Lite Shredded Mozzarella) and two mugs of black coffee.

So so so good.  I made this for dinner a few days before and as soon as I saw the extra ingredients in the morning I knew what I wanted for breakfast.

I wish I snapped a photo of the cooking process.  I first used a cast iron skillet…until one side stuck and I practically had to scrape it off and transfer to a flat nonstick frying pan and finish grilling. Smile  Still delish.

grilled cheese

For my workout I went to a morning, hour long cardio sculpt class at my gym.

12 :00 PM Lunch:

Quinoa Veggie bowl (leftover quinoa, shredded cabbage, kale, carrots, more basil, squirt or two of mustard, splash of balsamic vinegar, and splash of Braggs Liquid Aminos).

quinoa bowl

2:00 PM Snack:

Chia Seed Pudding (almond milk, 1 Tbsp chia seeds, cinnamon, vanilla, stevia) and small green apple eaten on my porch.

chia seed snack

6 pm Dinner:

Protein Shake (Chocolate protein powder, kale, spinach, almond milk, cinnamon, flax seed) and unpictured veggies (cucumbers and carrots) and later some raw almonds eaten at the yoga desk.

almonds and smoothie

I went to my girlfriends after work.  She had a few friends over and we played this game:  Snorta.  It was my first time playing and it was fun but I was horrible!  Have you guys heard of it?

While I was there I had a few un-pictured sparkling waters that were yummy.

11 pm Snack:

By the time I got home I needed another snack.  I’m normally in bed by 10 pm so I suppose I had the late night munchies.  I nuked some oatmeal in a little ramekin (same as chia seed pudding dish).  I then nuked myself a second helping and added some Smart Balance and a little protein powder.  One tiny serving of oatmeal is never enough!   Also un-pictured! whoops.

There you have it! A snacky kind of day!

friday favs no 2

Hello friend(s)!

Since I haven’t posted a recipe/eats in a while I thought Friday Favs would focus on meal favorites from the week – trying to make it pretty healthy, lots of veggies, oats and smoothies!  Just to warn ya- most of my photos are not very pretty! haha I’ll work on that.

FRIDAY FAVS:

Egg scrambles with veggies, sometimes wrapped in an Ezekiel tortilla

Chipotle Salad Bowl (peppers/onions, black beans, salsa, sofritas – no cheese)

Sweet Potatoes, sautéed tofu, roasted veggies

Grilled Chicken on the grill (by the fiancé), roasted asparagus, and green beans

Green Protein smoothies (banana, kale, spinach, choc Pro powder, flax seed, almond milk- sometimes topped with 1/4 cup raw oats)

Trader Joe’s Ancient Grain Pizza (I don’t eat a lot of frozen pizza,  Most of them are so processed but the Nutri Facts in this one isn’t bad! It’s hard to limit yourself to one serving though!)

Pea Soup w/hot sauce and Trader Joe’s Veggie Chips (I cropped it in because the bowl wasn’t pretty- well this photo isn’t pretty either but you get the picture!)

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Protein Pancakes– many different varieties! (this one is made with zucchini and topped with microwaved frozen banana and peanut flour sauce- sorry my pancakes are never very pretty- but VERY tasty!)

zucchini oat pancakes

Steel cut oats w/Greek Yogurt, banana, cinnamon and PB Flour

steel cut oats

Roasted Kabocha Squash (w/coconut oil)

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Green juice

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Lunch at Neptune’s Net– steamed shrimp & veggies (SO GOOD!)

neptunes net

What were some of your favorite meals or foods this past week?  Anything that you just can’t stop eating?